This charming restaurant at the Ayia Napa harbor blends sea breeze, stunning Mediterranean views, and top-tier seafood. With daily fishing by local fishermen and owner Antonis himself, only the freshest local catch makes it to your table—offering authenticity, flavour, and a true taste of the Cypriot sea.
Fresh, local fish and a brand-new menu right by the sea.
Fresh, local fish and a brand-new menu right by the sea.